Capirete 20yr Sherry Vinegar, Jerez, Spain


Capirete Sherry Vinegar is aged 20 years in southern Spain. The producer Jose Paez Lobato of Jerez, Spain, uses the solera method in which the vinegar is aged in a succession of wooden barrels that once held sherry wine. The result is a thick, distinctive flavor that is perfect for zesty vinaigrette, sauces, and to drizzle over Spanish cheeses and roasts.